Crispy Honey Garlic Chicken Bites-Quick Dinner Idea

honey garlic chicken bites

When life gets hectic, the last thing you want is to spend hours in the kitchen. Enter crispy honey garlic chicken bites  your new go-to dinner idea that will impress family and friends in your circle. Not only are these biteseasy and quick to prepare, but their irresistible flavor will have everyone asking for seconds. Read on to learn how to make this simple dish and why it deserves a reserved spot on your dinner table.

Essential Ingredients to cook Honey Garlic Chicken Bites

ingredients of honey garlic chicken bites
  • – 1 lb chicken breast, cubed
  • – 1 cup flour
  • – 1 tsp garlic powder
  • – 1 tsp salt
  • – ½ tsp pepper
  • – 2 eggs, beaten
  • – 1 cup breadcrumbs
  • – ½ cup honey
  • – 3 cloves garlic, minced
  • – 2 tbsp soy sauce
  • – 1 tbsp olive oil
  • – Optional: sesame seeds and green onions for garnish

Step by Step Cooking Instructions

step by step instruction honey garlic chicken bites

1. Prep Chicken: In a bowl, mix flour, garlic powder, salt, and pepper. Dredge chicken cubes in the flour mixture, then dip into beaten eggs, and coat with breadcrumbs.

2. Cook Chicken: Heat olive oil in a pan over medium heat. Fry chicken bites until golden and cooked through (about 6-8 minutes). Remove and set aside.

3. Make Sauce: In a small saucepan, combine honey, minced garlic, and soy sauce. Simmer for 3-5 minutes until slightly thickened.

4. Combine: Toss the cooked chicken bites in the honey garlic sauce until well coated.

5. Serve: Plate the chicken bites and garnish with sesame seeds and green onions if desired. Enjoy your quick dinner!

Tips for Achieving Perfect Crispiness

Achieving perfect crispiness in dishes like honey garlic chicken bites revolves around a few key techniques. First, consider the coating: a mixture of cornstarch and flour can create a lighter, crunchier texture. Tossing the chicken pieces in this blend before frying or baking not only enhances the crunch but also locks in moisture, preventing the meat from becoming dry. 

Temperature is another crucial factor. Ensuring your oil or oven, if baking is at the right temperature guarantees that the exterior crisps up quickly while keeping the inside juicy. If frying, aim for around 350°F; this balance ensures a golden crust without overcooking the chicken.

 For baked versions, a hot oven and a brief period of cook at the end can add that necessary final touch of crispiness, making the honey garlic glaze shine even more. if you are in search of protein rich baked recipe you also read Baked feta chickpea recipe.

crispy honey garlic chicken bites

Delicious Variations you can Try

Honey garlic chicken bites can be transformed in countless delicious ways. For a refreshing twist, try marinating the chicken in a blend of honey, garlic to introduce an enticing sweet-spicy kick. This simple addition not only enhances the flavor profile but also adds a depth that keeps diners coming back for more. 

If you’re in the mood for a gourmet touch, consider tossing your honey garlic chicken bites with toasted sesame seeds and chopped green onions just before serving. This finishing touch not only adds texture but also infuses a nutty aroma that perfectly complements the sweetness of the honey. 

Alternatively, for a healthier option, swap out the chicken for cauliflower bites, maintaining the same honey garlic glaze. This vegetarian version caters to diverse diets while delivering that irresistible flavor combination. Each variation invites experimentation, ensuring that every bite is a delightful surprise.

pairing of honey garlic chicken bites

Serving Suggestions and Pairings

Honey garlic chicken bites are a delightful fusion of sweet and savory. For an elegant presentation, serve them on a bed of arugula or mixed greens, which not only adds a pop of color but also balances the richness of the bites with a peppery bite. 

For those who appreciate a touch of spice, consider serving them alongside a tangy honey sriracha dipping sauce. This combination not only elevates the experience but also caters to various palate preferences, making your meal a hit at gatherings or cherished dinners alike.

Storing and Reheating Leftovers

When it comes to storing leftovers like honey garlic chicken bites, the way you package them can make all the difference. First, allow the bites to cool completely before sealing them in an airtight container. Consider portioning them out into individual servings to make reheating a breeze. Not only does this save time, but it also minimizes waste, allowing you to enjoy your delicious meal throughout the week.

Reheating is an art that can elevate your leftovers rather than diminish them. For honey garlic chicken bites, skip the microwave if you can, as it tends to dry out food. Instead, use an oven or an air fryer to keep them crispy and succulent.

A quick reheat at 375°F for about 10 minutes in the oven will restore that delightful crunch while evenly warming the flavors, ensuring you savor every bite as if it were fresh. Adding a drizzle of honey or a sprinkle of fresh herbs just before serving can revive the dish, infusing it with a burst of flavor that feels like a new culinary experience.

Nutritional Information Breakdown

The nutritional information breakdown for honey garlic chicken bites reveals a delightful balance of flavors and nutrients. Each serving typically contains a healthy dose of protein derived from the chicken, promoting muscle health and satiety. The honey adds natural sweetness, contributing carbohydrates that provide quick energy, while garlic offers numerous health benefits, including antioxidant properties and potential heart health support.

 Additionally, the dish may include healthy fats if cooked with olive oil, enhancing nutrient absorption.Overall, honey garlic chicken bites present a delicious option that combines taste with nutritional value, making them a wholesome choice for meal preparation or snacking.

Conclusion

In conclusion, crispy honey garlic chicken bites are a delicious way to elevate your cooking while satisfying your taste buds. The perfect blend of sweet honey and savory garlic creates an unforgetable flavor that pairs beautifully with a variety of sides. Whether you’re serving them at a party or enjoying a warm night in, these bites are sure to impress. Plus, they’re easy to make, making them a fantastic option for chefs of all level.

Frequently Asked Questions

1. What ingredients are used in crispy honey garlic chicken bites?  

The main ingredients include chicken breast, honey, garlic, soy sauce, and a blend of spices for breading.

2. Are these chicken bites gluten-free?  

Yes, you can make them gluten-free by using gluten-free bread crumbs or cornstarch instead of regular breading.

3. How can I store leftover chicken bites?  

Store leftovers in an airtight container in the refrigerator for up to three days.

4. Can I make these chicken bites ahead of time?  

Absolutely! You can prepare and bread them in advance and store them in the fridge until you’re ready to cook.

5. How do I make them spicier?  

Add red pepper flakes or a dash of hot sauce to the honey garlic mixture for an extra kick.

6. How long does it take to cook the chicken bites?  

They typically take about 15-20 minutes to cook, depending on the size of the chicken pieces.

7. Can I bake these chicken bites instead of frying?  

Yes! Bake them at 400°F (200°C) for about 20-25 minutes or until golden and crispy.

8. What can I serve with crispy honey garlic chicken bites?  

They pair well with rice, fresh vegetables, or a dipping sauce like ranch or sweet chili

honey garlic chicken bites

honey garlic chicken bites

crispy chicken pieces tossed in a sticky garlic sauce that is perfect for dinner or snaking
Prep Time 10 minutes
Cook Time 20 minutes
Servings: 4 persons
Calories: 400

Ingredients
  

  • 5 g chicken btreast cubed
  • 2 tbsp soy sauce
  • 4 tbsp honey
  • 4 cloves garlic
  • 1/2 tsp black paper
  • oil for frying

Equipment

  • 1 Frying pan
  • 1 Mixing bowl

Method
 

  1. Cut the chicken into bite-size pieces and pat dry with paper towels.
  2. In a bowl, whisk together the flour, cornstarch, salt, pepper, garlic powder, and paprika.
  3. In a separate bowl, beat the eggs.
  4. Dip each chicken piece into the beaten eggs, then coat thoroughly in the flour mixture.
  5. Heat about 1 inch of oil in a large skillet over medium-high heat.
  6. Fry the chicken bites in batches for 4–6 minutes, turning occasionally, until golden and crispy.
  7. Transfer the cooked chicken to a paper towel–lined plate to drain.
  8. In a saucepan, melt the butter over medium heat.
  9. Add the minced garlic and cook for 1 minute until fragrant.
  10. Stir in the honey, soy sauce, and red pepper flakes.
  11. Let the sauce simmer for 2–3 minutes until slightly thickened.
  12. Add the fried chicken to the sauce and toss until fully coated.
  13. Serve immediately and garnish with sesame seeds or green onions if desired.

Notes

  • use chicken thighs or breast for juicer bites
  • for extra crunchy chicken,double coat with corn starch
  • add 1-2 tsp chili flakes for a crispy version